| Trafalgar Day Menu 2010 Jubilee Inn 01503 220312 “Trafalgar Day Dinner” With singing from Pelynt Male Voice Choir! Thursday 21st October 2010
Raising funds for Pelynt & Polperro Royal British Legions, the Gurkha Welfare Trust & Help the Hero’s
Starters “Lord Nelson’s” Leek & Potato Soup “Cannonballs” Honeydew Melon Balls with a shot of Port! “Gravina’s” Game Pate with Toast “Captain Blackwood’s” Breaded Whitebait & Tartare Dip
Main Courses “Royal Navy” Roast Beef with all the trimmings! “Starboard” Salmon with Hollandaise Sauce “Port Side Pork” Tenderloin of Pork with Baked Apple & Stuffing “Brittania” Butternut Crumble “Villeneuve’s” Chicken with Vermouth, Tarragon & Cream
Served with fresh local seasonal vegetables and potatoes
Desserts “Trafalgar” Treacle Tart “Admiral’s” Apple & Plum Pie “HMS Victory” Hazelnut & Chocolate Cheesecake Selection of four local Cheeses & Ships Biscuit to commemorate Nelson’s four Great Battles! St Vincent 1797, The Nile 1798, Copenhagen 1801 & Trafalgar 1805 “Commander’s Choice” of Cornish Ice Creams
A shot of Pussers Navy Rum for the toast
Coffee, Cream and Cornish Fudge
And a melody of fine songs performed by our own Pelynt Male Voice Choir
Two Courses £18.50 Three Courses £22.00 Linked special offer – Dinner for two on Trafalgar Day, B & B en suite £94.00 Two nights excluding dinner on the second night £130.00 that’s only £40.00 more!
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