Jubilee Inn - A real cornish Inn


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Trafalgar Day Menu 2010

jubileeinntemeraire Jubilee Inn 01503 220312
“Trafalgar Day Dinner”
With singing from Pelynt Male Voice Choir!
Thursday 21st October 2010

Raising funds for Pelynt & Polperro
Royal British Legions,

the Gurkha Welfare Trust & Help the Hero’s





Starters

“Lord Nelson’s” Leek & Potato Soup
“Cannonballs” Honeydew Melon Balls with a shot of Port!
“Gravina’s” Game Pate with Toast
“Captain Blackwood’s” Breaded Whitebait & Tartare Dip

Main Courses

“Royal Navy” Roast Beef with all the trimmings!
“Starboard” Salmon with Hollandaise Sauce
“Port Side Pork” Tenderloin of Pork with Baked Apple & Stuffing
“Brittania” Butternut Crumble
“Villeneuve’s” Chicken with Vermouth, Tarragon & Cream

Served with fresh local seasonal vegetables and potatoes

Desserts
“Trafalgar” Treacle Tart
“Admiral’s” Apple & Plum Pie
“HMS Victory” Hazelnut & Chocolate Cheesecake
Selection of four local Cheeses & Ships Biscuit
to commemorate Nelson’s four Great Battles!
St Vincent 1797, The Nile 1798, Copenhagen 1801 & Trafalgar 1805

 “Commander’s Choice” of Cornish Ice Creams

A shot of Pussers Navy Rum for the toast

Coffee, Cream and Cornish Fudge

And a melody of fine songs performed by our own Pelynt Male Voice Choir

Two Courses £18.50 Three Courses £22.00
Linked special offer – Dinner for two on Trafalgar Day, B & B en suite £94.00
Two nights excluding dinner on the second night
£130.00 that’s only £40.00 more!

 

 

 
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