| Mothers Day All Day Roast Sample Menu 2011 Jubilee Inn Pelynt Tel 01503 220312 jubileeinnpelynt@hotmail.com

Mother’s Day All Day Menu & Special Break (See below) Sunday 14th March 2010 Served all day from mid day to 9.00 p.m.
Starters Homemade Potato & Watercress Soup Half a Grapefruit filled with Orange & Kiwi Garlic Mushrooms in Cream, Basil & Garlic Sauce Smoked Mackerel, Granary Bread & Lemon Mayonnaise Deep Fried Potato Wedges with Sweet Chilli Dip
Main Courses Roast Beef* with Yorkshire Pudding (*rare or well done to your taste) Roast pork, Apple Sauce & Stuffing Chicken Breast with Sweet & Sour Sauce Grilled Salmon Steak with Parsley Sauce Homemade Vegetable Chilli
Served with fresh local seasonal vegetables and potatoes
Desserts Homemade Pear & Apple Crumble Cherry Pie Toffee & Banana Roulade Treacle Tart A selection of Cornish Ice Creams
Coffee and mints
Two Courses £13.00 Three Courses £16.50
Combine Mothers Day with our fantastic low season Special Break Offer. Three nights en suite double room including full breakfast only £50.00 per night Have a lovely Mothers Day and come again soon!
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