Telephone 01503 220312
Lunch & Evening Menu
| Served Monday to Friday from Mid day to 2.30 p.m. ish and from 6.00 p.m. to 9.00 p.m. ish Saturdays from mid day to 3.00 p.m. & 6.00 p.m. to 9.00 p.m. ish On Sunday Lunchtimes Link to Sample Sunday Menus our popular “Roasts” and specials are served from midday to 3.00 p.m. and on Sunday Evenings from 6.00 p.m. to 9.00 p.m. with some extra specials
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Starters | £4.25 £5.45 £5.45 £5.75 £5.75 £5.45 £5.75 £3.45 £3.95 |
| Light Bites (served Lunchtimes Only) Jubilee Sandwiches Served on Pain Rustique or Granary Bread Home Cooked Ham with tomato, chutney or plain Cheddar Cheese with tomato, chutney or plain Prawns with Marie-Rose Tuna Mayonnaise Bacon, Lettuce & Tomato Hot Sausage & Onion Make it more of a meal! Add: A handful of chips Or Salad & Pickles Jacket Potatoes - All Served with Salad and Butter Plain & Simple Cheddar Cheese Cheddar Cheese & Baked Beans Tuna Mayonnaise Prawns with Marie-Rose Vegetable Curry Sausage & Baked Beans
| £4.45 £4.45 £5.45 £4.45 £4.95 £4.95 .95p £2.45 £4.25 £5.75 £5.95 £5.95 £6.45 £5.75 £6.25
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| From The Grill…. 8 oz Rump Steak 8 oz Sirloin Steak Gammon Steak with egg or pineapple All served with tomatoes, mushrooms, onion rings & salad garnish plus your choice of chips & peas or new potatoes & vegetables Add a Sauce: Pepper, Red Wine & Mushroom or Cornish Blue
| £11.95 £13.95 £10.45 £3.25
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| House Speciality Dishes Slow-Roasted Lamb Shank in Mint Gravy Trelawny Chicken - Chicken Breast Wrapped in Bacon, Topped with Trelawny Cheese & Cream Sauce Both of the above served with chips, new potatoes or mash and peas, salad or vegetables Award Winning Cornish Sausages with Mashed Potato & Onion Gravy Home Cooked Ham, Two Fried Eggs & Chips The Jubilee Curries Choose from: Chicken, Prawns or Vegetable Then add either Madras or Korma sauce All with rice, chips or half & half; popadom & mango chutney
| £11.45 £11.45 £9.75 £8.75 £9.95
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| From The Sea.. Grilled Fresh Local Fillet of Cod Selected Scampi in Chef’s Light Batter Battered Fillet of Fresh Haddock Local Scallops, Pan-Fried in Garlic Butter All with chips or new potatoes, and salad, peas or vegetable Seafood Platter - Smoked salmon, smoked mackerel, smoked trout, squid, mussels and breaded whitebait with salad, dips, bread & butter Platter for one Platter for two to share Fresh Fish of the Moment (see our specials boards for details) | £10.45 £10.95 £9.75 £16.95 £12.95 £22.95
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| Vegetarian Dishes Mushroom & Red Pepper Stroganoff with Rice Mediterranean Vegetable Penne Pasta with Mozzarella Stuffed Red Peppers Ricardo* Goats Cheese & Sun Blush Tomato Tart* Vegetarian Dish of the Moment (see our specials boards)* * served with chips or new potatoes plus salad, peas or vegetables
| £9.25 £9.25 £8.95 £9.95
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| Desserts Hot Treacle, Chocolate Pudding or Spotted Dick with Custard, Ice Cream or Cornish Clotted Cream Cornish Cheese & Biscuits Please see our specials board for further Desserts
| £4.45 £5.45
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| Ice Creams & Sorbets A selection of locally made Treleavens Cornish Ice creams & Sorbets. Extra Cornish Clotted Cream Children’s portions of Ice Cream
| £4.45 .75p £3.45
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| Beverages Menu Filter Coffee freshly brewed. Pot for two Tea for One Pot for two Speciality Teas please ask our team for details Hot Chocolate delicious fair trade chocolate drink (with cream and a chocolate flake) Café Latte Expresso Cappuccino Americano Moccacino Liqueur Coffee Menu all priced at Scottish—Bells Irish– Jamesons French-Courvoisier Seville-Cointreau Caribbean-Navy Rum Calypso-Tia Maria Italian – Amaretto Jamaican-Malibu
| £1.40 £2.40 £1.40 £2.40 £1.95 £2.25 £2.75 £1.95 £1.60 £1.85 £1.60 £2.15 £4.45
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